• Prepare Your Espresso Maker: Carefully pour water into the chamber without exceeding the safety valve.
• Measure Espresso Beans: Add one heaping tablespoon of high-quality espresso beans to the basket.
• Secure the Filter Plate: Place the filter plate on top of the basket, making sure not to crush the beans.
• Assemble Securely: Fasten the lid securely in place.
• Brew to Perfection: Let it simmer gently on low heat for about 20 minutes, or until the water chamber is empty.
• Serve with Style: Pour the rich espresso into a warmed cup and enjoy the aromatic bliss!

Tip: For an authentic experience, consider pre-warming your espresso cup to enhance the flavor.